Menu

Fried rice, 4 wings (2 flats, 2 drums), and 1 crispy roll with sweet and sour sauce.

Fried rice, 4 crab rangoon, and 1 crispy roll with sweet and sour sauce.

Traditional Vietnamese Pho soup accompanied with basil, bean sprout, and lime.

Vegetarian. Red cabbage, bean thread, noodles, onion, carrot, potato, and yam.

Crab meat and cream cheese wrapped in wonton wrapper.

Chicken, onion, carrot, cabbage, and bean thread.

Lettuce wrapped steamed rice, mint leaves, cilantro, carrot, and chicken.

Shrimp and chicken, onion, carrot, bean thread, cilantro, green onion and noodles.

Deep-fried tofu with Thai honey peanut sauce.

Spicy-hot chicken wings.

Chicken, mushroom, broccoli, bean thread, onion, carrot and noodles.

Chicken, chili paste, onion, carrot, mushroom, broccoli, coconut milk, and lemon juice.

Spicy and sour chili paste, onion, mushroom, red, and green pepper with chicken and shrimp.

Steamed wonton, green onion, cilantro, and garlic.

Steamed wonton, green onion, cilantro, and garlic.

Chicken, chili paste, white onion, carrot, mushroom, broccoli, coconut milk, green onion, and mushroom.

Spicy and sour chili past, onion, mushroom, and bell peppers.

Chicken, mushroom, broccoli, bean thread, onion, carrot and noodles.

Spicy. Chicken, egg noodle, bean sprouts, spicy coconut milk.

Rice noodles, chicken, beef, shrimp, and bean sprout.

Spicy. Rice noodle, shrimp, squid, scallop, tom yum, paste, bean sprout and peanuts.

Shrimp and chicken, mixed vegetables with Thai dressing.

Choice of protein, corn, cilantro, lettuce with homemade sauce.

Two skewers of grilled chicken with mixed vegetables and Thai peanut sauce.

Shrimp, mixed vegetables, avocado with Thai dressing and crispy noodles.

Choice of protein, corn, onion, cilantro, served with homemade sauce and lettuce.

Two grilled skewers of marinated chicken with fried rice and Thai peanut sauce.

Crab meat with green onion, white onion, carrot, corn, and peas.

Green onion, white onion, carrot, corn, peas, chili paste, and curry powder.

Onion, carrot, pineapple, cashews, corn, peas, and chili paste.

Thai basil, corn, peas, onion, carrot, and chili paste.

Choice of meat with onion, carrot, corn, in fried rice.

Bamboo shoot, onion, carrot with spicy sauce and basil leaves.

Ginger, white onion, green onion, mushroom, broccoli, carrot, and chili paste sauce.

Assortment of vegetables stir-fried with brown sauce.

Beef stir-fried with bell peppers, onions, mushroom, carrot, and tomato.

Broccoli, carrot, onion, mushroom, and garlic sauce.

Ginger, carrot, bell peppers, onion, mushroom, with spicy and sour sauce topped with crispy coconut.

Basil, onion, bell peppers, green beans and Ka Pow sauce.

Bell peppers, onion, carrot mushroom, cucumber, tomato, and pineapple with sweet & sour sauce.

Onion, pineapple, broccoli, and brown sauce topped with cashews.

Spicy romaine noodles, egg, carrot, red, and green peppers, mushroom, onion, broccoli with spicy basil sauce.

Crispy romaine noodles, broccoli, onions, carrots, mushroom, baby corn with homemade sauce.

Spicy flat noodles, egg, carrot, broccoli, mushroom, onions, and red and green peppers.

Flat noodles, egg, broccoli, mushroom, carrot with sweet soy sauce.

Famous pan fried rice noodles, egg, carrot, green onions, beans, sprouts with tamarind sauce.

Noodles, stir fried with carrot, egg, bean sprouts, onion, mushroom and broccoli.

A bed of flat noodles, baby corn, egg, carrot, broccoli, mushroom, and rich gravy.

Egg Noodles, bell peppers, carrot, onion, and Thai honey peanut sauce topped with sesame seeds.

Spicy. Fish filet, bamboo shoots, lemon leaves, basil, onion and carrot.

Spicy. Green curry paste in coconut milk, red, and green peppers, broccoli, and green beans.

Spicy. Choice of meat, mango, pham sauce, onion and carrot.

Spicy. Mussman curry, paste in coconut milk, potato, onion, pineapple, yam, and cashew nuts.

Spicy. Prawns in curry sauce with bamboo shoots, carrot, onion, avocado, and basil leaves.

Spicy. Red curry paste in coconut milk, green and red peppers, carrot, onion, and bamboo shoots.

Spicy. Yellow curry paste in coconut, potato, tomato, onion, carrot, and yam.

Lobster meat in red curry paste with bell peppers, carrot, onion, and bamboo shoot.

Mixed seafood in red curry with bamboo, onion, carrot, and bell pepper.

Special Thai curry sauce, pineapple, onion, bell pepper, mushroom, and basil leaves.

Spicy. Choice of meat mixed with white onion, cilantro, green onion, mint leaves, roasted rice served with side of lettuce and cucumber.

Spicy. Red snapper with spicy Thai chili paste, basil, lemon leaves mixed with vegetables.

Spicy. Tilapia filet Thai hot & spicy sauce, mixed with vegetables.

Spicy. Mixed seafood, curry powder, egg, bell peppers, onion, basil leaves, and spicy sauce.

Deep fried crispy duck, bell peppers, white onion, ginger, green onion with spicy and sour sauce.

Spicy. Battered frog legs, Thai garlic & spicy sauce with mixed vegetables.

Spicy. Bean thread, noodles, pork and shrimp with hot chili paste, lime juice, green onion, and cilantro.

Spicy. Choice of protein, green beans, ginger, lemon leaves with ginger sauce.

lobster meat with Thai basil, corn, peas, onion, carrot, chili paste topped with stuffed lobster tail.

Spicy. Sliced beef tossed with cucumber, tomato, onion, chili paste, lime juice, and served on lettuce.

Combinations of seafood tossed with hot chili paste, lime juice, cilantro, green onion, and bell peppers.

Hot. Mixed Seafood, bell peppers, onion, basil leaves with Ka Pow sauce.

Grilled salmon, baby carrot, asparagus, in panang curry with fried rice.

Dulce de leche, a rich caramel typically used as a filling or topping, presented in a dessert creation.

A traditional Thai beverage, sweetened and infused with aromatic spices, then finished with a layer of cream.

Coconut juice with coconut meat.

Sweetened Thai tea served over ice, typically includes a mix of spices and is topped with a creamy layer.

Coke, Diet Coke, Sprite, Mellow Yellow, and Orange Drink.

A selection of traditional Thai teas or robustly flavored coffee, often infused with distinctive spices or herbs.

Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.

Brewed with Thai Ceylon tea, this unsweetened iced tea is typically served without cream, offering a pure and robust tea flavor.

A rich blend of creamy peanut goodness and spices, typically used for dipping or drizzling over dishes.

Steamed vegetables featuring a medley of broccoli, carrots, cabbage, and snow peas, gently steamed to preserve their natural flavors and textures.

Soft and fluffy white rice, cooked to perfection.

A harmonious blend of sweet and tangy flavors, typically crafted with pineapple, tomatoes, and bell peppers to complement dishes or as a dipping sauce.

A traditional condiment made from fermented soybeans and wheat, offering a rich, salty umami flavor.

A sauce combining sweet and tangy flavors, typically made with pineapple, tomatoes, and a mix of vegetables.

A Thai-style hot sauce made with a blend of chili peppers, garlic, and vinegar, offering a spicy kick.

A savory blend often accompanying noodle dishes, this Thai brown sauce typically includes soy sauce, oyster sauce, and a hint of sugar.

Fried chicken wings doused in a sweet chili sauce.